Study in human starvation; 1. Sources of selected foods

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More details at:: https://catalog.princeton.edu/catalog/6810129
Description:: American Geographical Society of New York. Alternate title on verso: Study in human starvation. Sources of selected foods. Briesemeister elliptical equal-area projection. On upper right margin: Atlas of distribution of diseases - plate 8. Map 1. [World map showing sources of animal proteins] -- Map 2. [World map showing sources of carbohydrates : cereals] -- Map 3. [World map showing sources of carbohydrates : roots and tubers, vegetable fats, sago, and some fruits]. Verso: Selected sources. Chart: Production of selected foods by countries.
Publisher:: New York, NY : American Geographical Society, 1953.
Provider:: Princeton
Resource Class:: Maps
Resource Type:: Digital maps
Subject:: Diseases and World—Maps
Access Rights:: Restricted
Format:: TIFF

Study in human starvation; 1. Sources of selected foods Maps Princeton University Restricted content